Carbs in Soups- Carbs in Foods - Carb Index - Carb Counter - Food Carbs - Carbs in Foods
CARBS IN SOUPS
|
Food |
Serving Size & Method |
Carb Grams |
|
|
Soup: |
|||
|
Beef Noodle |
1 Cup |
9 grams |
|
|
Black Bean Soup |
1 Cup |
20 grams |
|
|
Cheese Soup |
1 Cup |
10.5 grams |
|
|
Chicken Gumbo |
1 Cup |
8.5 grams |
|
|
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|
Chicken Noodle |
1 Cup |
9.5 grams |
|
|
Chicken Rice |
1 Cup |
7.5 grams |
|
|
Chicken Veggie |
1 Cup |
9 grams |
|
|
Clam Chowder |
1 Cup |
12.5 grams |
|
|
Cream of Asparagus |
1 Cup |
11 grams |
|
|
Cream of Celery |
1 Cup |
9 grams |
|
|
Cream of Chicken |
1 Cup |
10 grams |
|
|
Cream of Mushroom |
1 Cup |
9.5 grams |
|
|
Cream of Potato |
1 Cup |
11.5 grams |
|
|
Gazpacho |
1 Cup |
1.5 grams |
|
|
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|
Pea Soup |
1 Cup |
27 grams |
|
|
Lentil Soup |
1 Cup |
20 grams |
|
|
Minestrone |
1 Cup |
11.5 grams |
|
|
Onion Soup |
1 Cup |
8.5 grams |
|
|
Tomato Soup |
1 Cup |
20 grams |
|
|
Turkey Noodle |
1 Cup |
8.5 grams |
|
|
Vegetable Beef |
1 fresh guava |
10.5 grams |
|
|
Vegetable |
1 Cup |
12 grams |
|
|
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